Simply Good Kitchen
Weekly Take Out Menu
January 23, through January 27, 2018
Phone: 248-203-2450 | www.SimplyGoodKitchen.com
Tuesday: 10:00 a.m. – 7:30 p.m.
Wednesday Thursday and Friday: 10:00 a.m.-7:00 p.m.
Saturday 10:00 a.m.-6:00 p.m.
Always Closed on Sunday and Monday
Simply Good Kitchen’s mission is to cook simple, good food.
We cook from scratch, using all natural ingredients.
We hope you enjoy the food from our kitchen
as much as we enjoy creating it for you.
The Latest: Stock up on Chicken Wings and Sausages for the Super Bowl. Coconut Pudding. Bread Pudding.
Italian Vegetable Minestrone Soup (Late Wednesday) $9.95
Salmon and Corn Chowder (Late Thursday) $9.95
Navy Bean and Ham Soup (GF/DF) $9.95
Chicken Bone Broth – slow simmered 16 hours (GF/DF/No Sodium) $5.95
More Soups to come!
Chopped Greek Salad $7.95
Bulgarian Feta Cheese, Homemade Pickled Beets and “O” Cabernet Vinaigrette
Asian Noodle Salad (Dairy-Free) $6.95
Crisp Vegetable Slaw, Asian Noodles, Spicy Thai Peanut Dressing & Sweet Chili Sauce
Thai Peanut Salad (Dairy-Free / without gluten) $6.95
Crisp Vegetable Slaw, White Beans, Spicy Thai Peanut Dressing & Sweet Chili Sauce
Meze Platter (without gluten) $8.95
Baba ghanouj, Hummus, Tabouleh, Spicy Olives & Bulgarian Feta Cheese Spread
Served with Pita Chips or request the gluten-free crackers
Bulgarian Feta Cheese Spread (without gluten) $7.95
This spread is great with pita chips or on a roast beef sandwich.
Once you taste it you will want more.
Spinach Salad with Blue Cheese and Bacon $6.95
Soft Cooked Egg, Cherry Tomatoes and Balsamic Vinaigrette
Italian House Salad (without gluten) $5.95
Romaine, Tomatoes, Cucumbers, Pickled Red Onions & Chic Peas. “O” Cabernet Vinaigrette
Michigan Salad (without gluten) $6.95
Baby Arugula, Dried Cherries, Goat Cheese-Pistachio Fritter. Served with Fig Vinaigrette
Quinoa Salad with Fig Vinaigrette (Dairy-Free / without gluten) $5.95
Kale, Quinoa Salad with Honey Apple Vinaigrette (Dairy-Free / without gluten) $5.95
Cous Cous Pasta Salad with Cucumber, Tomatoes and Feta Cheese $3.95
Individual Portion Sautéed Faroe Island Salmon (GF/DF) $7.95
Individual Portion Sautéed Amish Chicken Breast (GF/DF) $4.95
Individual Portion Sautéed Amish Chicken Leg (GF/DF) $2.95
Ham Salad (GF) $5.95
Protein Bowl: Chicken or Tuna, Quinoa, Cottage Cheese, Hummus,
Vegetables and Soy-Sesame Dressing (GF) $8.95
Quinoa and Kale Salad with Sweet Potato Croutons- featured on Fox TV 2 $8.95
Whole Grain Quinoa, Pistachio Nuts, Apples or Pears, Dates and Golden Raisins.
Sweet Potato, Panko Bread Crumbs & Parmesan Cheese. “O” Honey Apple Vinaigrette
Taco – Fiesta – Salad – Vegetarian (without gluten) $7.95
Romaine Lettuce, Cabbage, Cheddar Cheese, Tomatoes, Green Onions, Lentils, Red Beans, Corn Chips. Served with “Simply Good” Taco Dressing and a side of jalapenos.
Amish Chicken Caesar roll-up $6.95
Amish Chicken Salad roll up $6.95
Tuna Melts, White Albacore Tuna and Cheddar Cheese $5.95
Parmesan Crusted Amish Chicken Breast with Tomato Sauce $12.95
Spaghetti and Creamed Spinach
Amish Chicken Paprikash with Spätzle $11.95
Slow Simmered Chicken Legs with Mushroom, Sour Cream Sauce
Chicken Marsala (Amish Chicken) (GF) $12.95
Mushroom Marsala Sauce, Mashed Potatoes and Braised Red Cabbage
Amish Chicken Chili Topped with Cheddar Cheese and Side of Sour Cream (GF) $8.95
Ground Chicken Stewed with Beans, Tomatoes and Spices
Chili-Lime Chicken with Sweet and Spicy Thai Sauce (GF/DF) $11.95
Stir Fried Vegetables, Jasmine Rice and Cilantro (If you like our Pad Thai you will Love This)
Chicken Meat Loaf, made with Miller’s Amish Chicken $9.95
Mashed Potatoes, Roasted Carrots and Gravy
Amish Chicken Lasagna (Miller’s Amish chicken) $9.95
Pasta, Ground Chicken Slow Simmered with Red Wine and Tomatoes
Green Chili Chicken Enchiladas (Miller’s Amish Chicken) $10.95
Shredded Chicken, Cheese and Chilies Rolled in Tortillas, Topped with Tomatillo Sauce.
Pad Thai (Miller’s Amish Chicken / Dairy-Free /without Gluten) $9.95
Sweet-Sour- Spicy- Rice Noodles with Miller’s Amish Chicken, Served with Sweet Chili Sauce
Cauliflower-Cashew-Quinoa Bowl (GF/DF/Vegan) $10.95
Cauliflower and Sweet Potatoes over Quinoa with Cashew Sauce
Roasted Portobello Mushroom Stuffed with Risotto (Late Tuesday, GF) $9.95
Parmesan, Corn Sauce and Green Beans
Winter Vegetable Strudel with Chevre Cheese (Late Tuesday) $10.95
Butternut Squash, Mushroom, Lentils and Creamed Cabbage
Lentil Enchiladas with Harissa Sauce $9.95
Spanish rice and Side of Sour Cream
Vegetarian Macaroni and Cheese $5.95
Made with 2% Milk, French Raclette Cheese and Crunchy Bread Crumb Topping
Vegan and Vegetarian Chili (without gluten) $8.95
Tomatoes, beans & quinoa, with a Simply Good chili spice blend.
Vegetarian chili Garnished with Cheddar cheese, chopped onions and sour cream
Vegetarian Spinach Cheese Pie $5.95
Fresh Baby Spinach and Bulgarian Feta Cheese
Sautéed Faroe Island Salmon with Lentils (late Tuesday) (GF) $14.95
Creamed Cabbage and Roasted Butternut Squash
Panko Crusted Haddock (Wild Caught-Taste like Halibut) with Remoulade Sauce $16.95
Roasted Potatoes and Coleslaw
Crab Cakes with Remoulade Sauce $14.95
Rice Pilaf and Vegetables
Sautéed Shrimp and Grits (Late Tuesday) $14.95
Creole Sauce, Smoked Cheddar Cheese Grits and Green Beans
Beef Stroganoff over Egg Noodles $12.95
Slow Braised Beef, Sour Cream Gravy, Sautéed Mushrooms and Onions
Shepherds’ Pie with Mashed Potato Crust (GF) $11.95
Ground Lamb Stewed with Red Wine, Tomatoes and Vegetables
Danny’s Goulash $9.95
Ground Angus Beef Stewed with Red Wine and Vegetables Mixed with Macaroni Noodles
Beef Cowboy Chili with Cornbread Crust (GF) $8.95
Beans, Tomatoes and Corn with Cheddar Cheese and Side of Sour Cream
Roasted Pork Chop with Apricot-Bourbon Glaze (GF) $14.95
Mashed Sweet Potatoes and Apple Sauerkraut
Prime Beef Brisket with Red Wine Sauce (GF) $16.95
Roasted Creamer Potatoes and Green Beans
Meat Balls and Mushroom Gravy $10.95
Mashed Potatoes and Creamed Corn
Sloppy Joe-Mac and Cheese $7.95
Ground Beef Stewed with Sweet Onions and Tomatoes, Topped with Creamy Mac and Cheese
Meat Loaf with Gravy $9.95
Mashed Potatoes and Roasted Carrots
Yankee Pot Roast with Mashed Potatoes (without gluten) $16.95
Slow Braised Beef Chuck with Roasted Carrots and Red Wine Sauce
COOKIES: Lemon Drop. Ginger Glazed Lemon. Chocolate Chip. Sea Salt Chocolate Chip.
Gluten-Free Sea Salt Chocolate Chip. Gluten-Free Peanut Butter.
Double Fudge Brownie.
Double Fudge Brownies topped with Peanut Butter.
Double Fudge Brownies topped with Chocolate Ganache.
CAKES: bumpy cakes, rice pudding, assorted puddings and more to come.
An assortment of:
Pasta Sauces, Chicken Pot Pies, Sloppy Joes & Cuban Sloppy Joes
Wing Dings – Assortment of marinades
Bumpy Cake without gluten, Chicken Pot Pies without gluten
“Simply Good” Homemade Sausage
(No Nitrate/Nitrites and without Gluten) 4-links per package $6.95
Sweet Italian Spicy Italian
Fresh Polish Kielbasa Smoked Polish Kielbasa
Chicken Buffalo Blue – spicy and studded with blue & cheddar cheese
Chicken with Green Chilies – mild and flavorful
Chicken Marsala – mushrooms, onions and Marsala wine
Smoked Chicken with Apple & Sage – a great breakfast sausage
Greek Gyro – A mixture of Lamb and Pork
Smoked Andouille – great for Jambalaya
Bacon – Maple Sausage – a great substitute for bacon
Bratwurst – a Wisconsin tradition
Parmesan Cheese and Parsley – an Italian favorite
Mexican Chorizo – great with scrambled eggs
French Garlic “Toulouse” – black pepper and garlic
Swedish Potato – beef, pork, potatoes & onions
Chicken Paprikash – sweet Hungarian paprika, mushrooms & onions
Corned Beef & Swiss Cheese – makes a quick fix for a corned beef sandwich $8.95 per pack