Our Weekly Menu

Simply Good Kitchen

Weekly Take Out Menu

January 23, through January 27, 2018

Phone: 248-203-2450 | www.SimplyGoodKitchen.com

Store Hours:

Tuesday:  10:00 a.m. – 7:30 p.m.

Wednesday Thursday and Friday:  10:00 a.m.-7:00 p.m.

Saturday 10:00 a.m.-6:00 p.m.

Always Closed on Sunday and Monday


Simply Good Kitchen’s mission is to cook simple, good food.

We cook from scratch, using all natural ingredients.

We hope you enjoy the food from our kitchen

as much as we enjoy creating it for you.


The Latest:  Stock up on Chicken Wings and Sausages for the Super Bowl. Coconut Pudding.  Bread Pudding.


Italian Vegetable Minestrone Soup (Late Wednesday) $9.95

Salmon and Corn Chowder (Late Thursday) $9.95

Navy Bean and Ham Soup (GF/DF) $9.95

Chicken Bone Broth – slow simmered 16 hours (GF/DF/No Sodium) $5.95

More Soups to come!


Chopped Greek Salad $7.95

Bulgarian Feta Cheese, Homemade Pickled Beets and “O” Cabernet Vinaigrette


Asian Noodle Salad (Dairy-Free) $6.95

Crisp Vegetable Slaw, Asian Noodles, Spicy Thai Peanut Dressing & Sweet Chili Sauce


Thai Peanut Salad (Dairy-Free / without gluten) $6.95

Crisp Vegetable Slaw, White Beans, Spicy Thai Peanut Dressing & Sweet Chili Sauce


Meze Platter (without gluten) $8.95

Baba ghanouj, Hummus, Tabouleh, Spicy Olives & Bulgarian Feta Cheese Spread

Served with Pita Chips or request the gluten-free crackers


Bulgarian Feta Cheese Spread (without gluten) $7.95

This spread is great with pita chips or on a roast beef sandwich.

Once you taste it you will want more.


Spinach Salad with Blue Cheese and Bacon $6.95

Soft Cooked Egg, Cherry Tomatoes and Balsamic Vinaigrette


Italian House Salad (without gluten) $5.95

Romaine, Tomatoes, Cucumbers, Pickled Red Onions & Chic Peas. “O” Cabernet Vinaigrette


Michigan Salad (without gluten) $6.95

Baby Arugula, Dried Cherries, Goat Cheese-Pistachio Fritter. Served with Fig Vinaigrette


Quinoa Salad with Fig Vinaigrette (Dairy-Free / without gluten) $5.95


Kale, Quinoa Salad with Honey Apple Vinaigrette (Dairy-Free / without gluten) $5.95


 Cous Cous Pasta Salad with Cucumber, Tomatoes and Feta Cheese $3.95


Individual Portion Sautéed Faroe Island Salmon (GF/DF) $7.95

Individual Portion Sautéed Amish Chicken Breast (GF/DF) $4.95

Individual Portion Sautéed Amish Chicken Leg (GF/DF) $2.95


Ham Salad (GF) $5.95


Protein Bowl: Chicken or Tuna, Quinoa, Cottage Cheese, Hummus,

Vegetables and Soy-Sesame Dressing (GF) $8.95


Quinoa and Kale Salad with Sweet Potato Croutons- featured on Fox TV 2 $8.95

Whole Grain Quinoa, Pistachio Nuts, Apples or Pears, Dates and Golden Raisins.

Sweet Potato, Panko Bread Crumbs & Parmesan Cheese. “O” Honey Apple Vinaigrette


Taco – Fiesta – Salad – Vegetarian (without gluten) $7.95

Romaine Lettuce, Cabbage, Cheddar Cheese, Tomatoes, Green Onions, Lentils, Red Beans, Corn Chips. Served with “Simply Good” Taco Dressing and a side of jalapenos.



Amish Chicken Caesar roll-up $6.95

Amish Chicken Salad roll up $6.95

Tuna Melts, White Albacore Tuna and Cheddar Cheese $5.95


Poultry Entrées

Parmesan Crusted Amish Chicken Breast with Tomato Sauce $12.95

Spaghetti and Creamed Spinach


Amish Chicken Paprikash with Spätzle $11.95

Slow Simmered Chicken Legs with Mushroom, Sour Cream Sauce


Chicken Marsala (Amish Chicken) (GF) $12.95

Mushroom Marsala Sauce, Mashed Potatoes and Braised Red Cabbage


Amish Chicken Chili Topped with Cheddar Cheese and Side of Sour Cream (GF) $8.95

Ground Chicken Stewed with Beans, Tomatoes and Spices


Chili-Lime Chicken with Sweet and Spicy Thai Sauce (GF/DF) $11.95

Stir Fried Vegetables, Jasmine Rice and Cilantro (If you like our Pad Thai you will Love This)


Chicken Meat Loaf, made with Miller’s Amish Chicken $9.95

Mashed Potatoes, Roasted Carrots and Gravy


Amish Chicken Lasagna (Miller’s Amish chicken) $9.95

Pasta, Ground Chicken Slow Simmered with Red Wine and Tomatoes


Green Chili Chicken Enchiladas (Miller’s Amish Chicken) $10.95

Shredded Chicken, Cheese and Chilies Rolled in Tortillas, Topped with Tomatillo Sauce.



Pad Thai (Miller’s Amish Chicken / Dairy-Free /without Gluten) $9.95

Sweet-Sour- Spicy- Rice Noodles with Miller’s Amish Chicken, Served with Sweet Chili Sauce


Vegetarian Entrée

Cauliflower-Cashew-Quinoa Bowl (GF/DF/Vegan) $10.95

Cauliflower and Sweet Potatoes over Quinoa with Cashew Sauce


Roasted Portobello Mushroom Stuffed with Risotto (Late Tuesday, GF) $9.95

Parmesan, Corn Sauce and Green Beans


Winter Vegetable Strudel with Chevre Cheese (Late Tuesday) $10.95

Butternut Squash, Mushroom, Lentils and Creamed Cabbage


Lentil Enchiladas with Harissa Sauce $9.95

Spanish rice and Side of Sour Cream


Vegetarian Macaroni and Cheese $5.95

Made with 2% Milk, French Raclette Cheese and Crunchy Bread Crumb Topping


Vegan and Vegetarian Chili (without gluten) $8.95

Tomatoes, beans & quinoa, with a Simply Good chili spice blend.

Vegetarian chili Garnished with Cheddar cheese, chopped onions and sour cream


Vegetarian Spinach Cheese Pie $5.95

Fresh Baby Spinach and Bulgarian Feta Cheese


Fish Entrées

Sautéed Faroe Island Salmon with Lentils (late Tuesday) (GF) $14.95

Creamed Cabbage and Roasted Butternut Squash


Panko Crusted Haddock (Wild Caught-Taste like Halibut) with Remoulade Sauce $16.95

Roasted Potatoes and Coleslaw


Crab Cakes with Remoulade Sauce $14.95

Rice Pilaf and Vegetables


Sautéed Shrimp and Grits (Late Tuesday)  $14.95

Creole Sauce, Smoked Cheddar Cheese Grits and Green Beans


Meat Entrée

Beef Stroganoff over Egg Noodles $12.95

Slow Braised Beef, Sour Cream Gravy, Sautéed Mushrooms and Onions


Shepherds’ Pie with Mashed Potato Crust (GF) $11.95

Ground Lamb Stewed with Red Wine, Tomatoes and Vegetables


Danny’s Goulash $9.95

Ground Angus Beef Stewed with Red Wine and Vegetables Mixed with Macaroni Noodles


Beef Cowboy Chili with Cornbread Crust (GF) $8.95

Beans, Tomatoes and Corn with Cheddar Cheese and Side of Sour Cream


Roasted Pork Chop with Apricot-Bourbon Glaze (GF) $14.95

Mashed Sweet Potatoes and Apple Sauerkraut


Prime Beef Brisket with Red Wine Sauce (GF) $16.95

Roasted Creamer Potatoes and Green Beans


Meat Balls and Mushroom Gravy $10.95

Mashed Potatoes and Creamed Corn


Sloppy Joe-Mac and Cheese $7.95

Ground Beef Stewed with Sweet Onions and Tomatoes, Topped with Creamy Mac and Cheese


Meat Loaf with Gravy $9.95

Mashed Potatoes and Roasted Carrots


Yankee Pot Roast with Mashed Potatoes (without gluten) $16.95

Slow Braised Beef Chuck with Roasted Carrots and Red Wine Sauce



COOKIES:  Lemon Drop. Ginger Glazed Lemon. Chocolate Chip. Sea Salt Chocolate Chip.

Gluten-Free Sea Salt Chocolate Chip. Gluten-Free Peanut Butter.

Double Fudge Brownie.

Double Fudge Brownies topped with Peanut Butter.

Double Fudge Brownies topped with Chocolate Ganache.

CAKES: bumpy cakes, rice pudding, assorted puddings and more to come.


Freezer section

An assortment of:

Pasta Sauces, Chicken Pot Pies, Sloppy Joes & Cuban Sloppy Joes

Wing Dings – Assortment of marinades

Bumpy Cake without gluten, Chicken Pot Pies without gluten

 “Simply Good” Homemade Sausage

(No Nitrate/Nitrites and without Gluten) 4-links per package $6.95

Sweet Italian       Spicy Italian

     Fresh Polish Kielbasa       Smoked Polish Kielbasa

 Chicken Buffalo Blue – spicy and studded with blue & cheddar cheese

Chicken with Green Chilies  mild and flavorful

Chicken Marsala – mushrooms, onions and Marsala wine

Smoked Chicken with Apple & Sage – a great breakfast sausage

Greek Gyro – A mixture of Lamb and Pork

Smoked Andouille – great for Jambalaya

Bacon – Maple Sausage – a great substitute for bacon

Bratwurst – a Wisconsin tradition

Parmesan Cheese and Parsley – an Italian favorite

Mexican Chorizo – great with scrambled eggs

French Garlic “Toulouse”  black pepper and garlic

Swedish Potato – beef, pork, potatoes & onions

Chicken Paprikash – sweet Hungarian paprika, mushrooms & onions

Corned Beef & Swiss Cheese – makes a quick fix for a corned beef sandwich $8.95 per pack