A favorite in many kitchens!
From our kitchen to yours – Bill and Shanny created a master guide to creating their wonderful palate pleasers in your own home kitchen.
- Their twenty-two chapter cookbook exemplifies the five basic cooking techniques: sauté, roast, grill, poach and braise.
- Each chapter is written as Shanny and Bill teach their cooking classes, in three courses.
- It is full of their highly sought after tips, tricks of the trade and Simply Good recipes.
The Simply Good cookbook is a wonderful way to introduce new cooks to the basics and to reinforce skills seasoned cooks already have.
- Please call us (248) 203-2450) for rates for overnight and outside the continental U.S.
- Cookbooks may be ordered for shipping or store pick up. Orders placed for pick up will be ready the next business day.
- Looking for that special gift for someone? Gift wrapping is available, free of charge.
+ 6% (MI) tax & Shipping & Handling applies to all orders.