Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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Ready to Eat$8.95Banana Pudding
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Gluten Free$17.95Beef Cottage Pie with Mashed Potato Crust
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$16.95Spicy Chicken Meatballs
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Gluten FreeReady to EatVegetarian$12.95Chopped Greek Salad
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$14.95Tuna and Noodle Casserole
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$1.95
Water/Soda
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Gluten FreeReady to Eat$7.95Amish Chicken Salad
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Dairy FreeGluten Free$16.95Asian Chicken Pad Thai
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Dairy FreeFrozenGluten Free$14.95
Almost Vegetarian Pad Thai
stir fried rice noodles with sweet, salty, sour and spicy flavors.
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Dairy FreeGluten FreeReady to EatVeganVegetarian$9.95Asian Crunch Salad
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Dairy FreeFrozenGluten Free$12.95BBQ Pulled Pork
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Dairy FreeFrozenGluten Free$12.95BBQ Wings
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Gluten FreeVegetarian$14.95Vegetarian Loaded Baked Potato
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Dairy FreeFrozenGluten Free$18.95
Korean Beef & Broccoli
Tender Korean inspired beef served over a bed of rice, and paired with broccoli.
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Dairy FreeFrozenGluten Free$9.95Bratwurst Sausage
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Gluten FreeReady to Eat$9.95Bulgarian Feta Spread
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$10.95Buttermilk Blueberry Pancakes & Pure Maple Syrup
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