Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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Gluten Free$12.95Roasted Tomato-Basil and Garlic Soup
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FrozenGluten Free$9.95
Salmon Burger, Individual
ground Faroe Island salmon mixed with capers, lemon and dill.
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Gluten Free$18.95Salmon with Maple-Pumpkin Seed Butter
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Dairy FreeGluten Free$10.95Salmon, Individual piece
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FrozenGluten Free$19.95Salmon with Miso Butter
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$6.95
Yogurt Power Parfait
Greek yogurt with homemade granola, pistachios and honey.
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Gluten Free$9.95
SGK Tuna Salad Bento
The perfect snack! Our Bulgarian feta spread served with tuna salad, tabouleh salad and Crunchmaster GF crackers.
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Ready to Eat$2.95Chocolate Chip Cookie with Sea Salt
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Dairy FreeGluten Free$8.95
SGK Fig Salad Dressing
made with Fig Balsamic vinegar
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Gluten Free$8.95
SGK Caesar Salad Dressing
made in our kitchen.
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Gluten Free$8.95
SGK Ranch Dressing
Made fresh in our kitchen. Perfect as a salad dressing or for dipping.
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Gluten Free$8.95
SGK Coleslaw Dressing
Perfect for dressing crisp coleslaw, drizzling over salads, or using as a delicious dip.
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