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Weekly Menu

Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.

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Full Menu

Categories

Dairy Free Frozen Gluten Free Gluten Free Frozen Ready to Eat Vegan Vegetarian

Ready to Eat

Banana Pudding
$8.95
Gluten Free

Beef Cottage Pie with Mashed Potato Crust
$17.95
Spicy Chicken Meatballs
$16.95
Gluten FreeReady to EatVegetarian

Chopped Greek Salad
$12.95
Gluten Free

Salmon with Maple-Pumpkin Seed Butter
$19.95
Tuna and Noodle Casserole
$14.95
Dairy FreeFrozenGluten Free

Spicy Italian Chicken Sausage
Made with chicken, fennel, paprika, red chili flakes and SGK Italian seasoning.

$9.95
Dairy FreeGluten FreeVegan

Tabbouleh
$7.95
Tuna Melt
$9.95
Gluten Free

Tuna Salad
$7.95
U-Bake Chocolate Chip Cookies
$12.95
Gluten Free

U-Bake Chocolate Chip Cookies (GF)
$12.95
U-Bake Lemon Cookies
$12.95
Dairy FreeFrozenGluten FreeVeganVegetarian

Vegan Chili
$9.95
FrozenGluten FreeVegetarian

Vegetarian Polenta Lasagna
$14.95
FrozenReady to Eat

White Chocolate and Cherries Bread Pudding
Our own honey white bread soaked in vanilla custard, stud with white chocolate chips and dried cherries.

$9.95
Reusable Purple Tote
$1.95
Reusable Canvas Tote
$4.95