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Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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$24.95Crab Cakes
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$13.95Mexican Braised Pork Sandwich
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Vegetarian$15.95Five Cheese Tortellini with Almond Pesto
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Gluten Free$19.95Sauteed Salmon with Risotto
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Gluten FreeReady to Eat$12.95Chicken Protein Bowl
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FrozenGluten Free$9.95Chicken, Parmesan & Parsley Sausage
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Dairy FreeGluten FreeVeganVegetarian$12.95Chilled Tomato Gazpacho
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FrozenGluten Free$12.95GF Chocolate "Speed Bump" Cake
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Frozen$12.95
Chocolate "Speed Bump" Cake
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Ready to Eat$2.95Chocolate Chip Cookie
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Ready to Eat$7.95
Dark Chocolate Pudding
topped with vanilla whipped cream.
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Frozen$12.95Cinnamon Rolls
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FrozenGluten Free$23.95Corned Beef Dinner
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Ready to EatVegetarian$7.95Couscous Salad
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Dairy FreeGluten FreeVeganVegetarian$7.95
Eggplant Chutney
Crafted with roasted eggplant, aromatic spices, and a hint of sweetness, it’s the perfect balance of bold flavors.
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Gluten FreeVegetarian$8.95
Braised Red Cabbage
Crafted with red cabbage, apples, onions, brown sugar, butter and cider vinegar.
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