- Store: Closed
Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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$14.95Breakfast Burrito
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Gluten FreeReady to Eat$13.95Chef Salad with Creamy dressing
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Dairy FreeGluten Free$18.95Chili Lime Shrimp with Thai Curry Sauce
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Gluten FreeVegetarian$15.95Kumar's Beans and Rice
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$17.95Meatloaf and Gravy
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$19.95Stuffed Chicken Breast with Lemon-Goat Cheese
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Ready to Eat$2.95Chocolate Chip Cookie
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Ready to Eat$7.95
Dark Chocolate Pudding
topped with vanilla whipped cream.
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Frozen$12.95Cinnamon Rolls
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Dairy FreeGluten FreeVeganVegetarian$7.95
Eggplant Chutney
Crafted with roasted eggplant, aromatic spices, and a hint of sweetness, it’s the perfect balance of bold flavors.
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Gluten FreeVegetarian$8.95
Braised Red Cabbage
Crafted with red cabbage, apples, onions, brown sugar, butter and cider vinegar.
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Gluten FreeReady to EatVegetarian$5.95Creamy Coleslaw
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$12.95
Creamy Hungarian Mushroom Soup
made with chicken stock and finished with spaetzle.
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Ready to Eat$6.95Croutons
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Gluten FreeReady to Eat$3.95Dark Chocolate Moon Pie
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Dairy FreeReady to Eat$5.95Dark Chocolate & Date Energy Bar
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Gluten FreeReady to EatVegetarian$7.95Egg Salad
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Gluten FreeReady to Eat$2.95
extra side of SGK Ranch Dressing
SGK original recipe made with buttermilk and spices.
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