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Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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Gluten FreeReady to Eat$13.95Chef Salad with Creamy dressing
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$16.95Chicken Bolognese and Spaghetti
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Gluten Free$19.95Sauteed Salmon with Risotto
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Dairy FreeGluten Free$18.95Shrimp Pad Thai
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Gluten FreeVegetarian$14.95Vegetarian Polenta Lasagna
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Frozen$18.95
Utz Pub Mix Crusted Chicken Breast
Served with a beer cheese sauce, and a side of roasted potatoes & corn on the cob.
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Frozen$6.95Honey White Rolls
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Dairy FreeFrozenGluten Free$10.95House Smoked Salmon, piece
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Dairy FreeGluten FreeReady to EatVeganVegetarian$6.95Hummus
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FrozenGluten FreeVegetarian$12.95
Vegetarian Indian Curry Squash Soup
Made with squash, sweet potatoes, coconut milk and vegetable stock.
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Gluten FreeVegetarian$9.95Italian House Salad
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Dairy FreeGluten FreeReady to EatVegetarian$8.95Kale, Quinoa Salad
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Dairy FreeFrozenGluten Free$12.95Korean BBQ Drumsticks & Thighs
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Dairy FreeFrozenGluten Free$18.95Korean Shrimp Bibimbap Bowl
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Ready to Eat$2.95Lemon Drop Cookie
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Ready to Eat$2.95Lemon Ginger Cookie
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FrozenGluten Free$12.95Lemon Rice Soup
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