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Weekly Menu

Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.

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Full Menu

Categories

Dairy Free Frozen Gluten Free Gluten Free Frozen Ready to Eat Vegan Vegetarian

Beef Stroganoff
$20.95
Gluten FreeVegetarian

Greek Bowl with Feta Fondue
$15.95
Gluten FreeReady to Eat

Pumpkin Cheesecake
$10.95
Pumpkin Seed-Panko crusted Chicken Breast with Butternut Squash sauce
$18.95
Gluten Free

Roasted Tomato-Basil and Garlic Soup
$12.95
Gluten Free

Shepherd's Pie
$18.95
Shrimp Scampi with Lemon-Garlic Sauce
$18.95
FrozenGluten FreeVegetarian

Vegetarian Indian Curry Squash Soup
Made with squash, sweet potatoes, coconut milk and vegetable stock.

$12.95
Gluten FreeVegetarian

Italian House Salad
$9.95
Frozen

Italian Minestrone Soup
$12.95
Dairy FreeGluten FreeReady to EatVegetarian

Kale, Quinoa Salad
$8.95
Kitchen Sink, 1lb
$21.95
Kitchen Sink, 8oz
milk chocolate, dark chocolate, pretzels, potato chips, peanuts, almonds and sea salt.

$11.95
FrozenGluten FreeVegetarian

Kumar's Beans and Rice
$16.95
Ready to Eat

Lemon Drop Cookie
$2.95
Ready to Eat

Lemon Ginger Cookie
$2.95
FrozenVegetarian

Lentil Enchiladas
$14.95
Dairy FreeFrozenGluten FreeVeganVegetarian

Falafel Burger Patty
$7.95
FrozenVegetarian

Mac & Cheese
$8.95