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Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
FGluten Free
Frozen
Gluten Free
Ready to Eat
Vegan
Vegetarian
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Dairy FreeFrozenGluten Free$9.95
Mexican Chicken Chorizo Taco Filling
our house made spicy bulk chicken sausage sauteed onions and tomatoes.
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Gluten FreeReady to EatVegetarian$13.95Meze Platter
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Gluten FreeReady to EatVegetarian$9.95Michigan Salad
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Gluten Free$13.95Milk Chocolate Chips
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Gluten FreeReady to Eat$3.95
Milk Chocolate Moon Pie
housemade marshmellow dipped in milk chocolate.
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Dairy FreeGluten FreeVeganVegetarian$8.95Moroccan Spice Blend II
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Gluten FreeReady to Eat$8.95Multi-Grain Crackers, 6 seeds
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Frozen$11.95
Mushroom-Barley Soup
made with chicken stock, beef stock and vegetables
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Dairy FreeGluten FreeReady to EatVeganVegetarian$5.95Orange Rosemary Olives
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FrozenGluten Free$19.95Cornbread Crusted Cod Loin
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Dairy FreeFrozenGluten FreeVeganVegetarian$9.95Vegan Pasta Bolognese Sauce
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Dairy FreeReady to Eat$6.95Peanut Butter and Ritz® Crackers Dark Choc.
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