Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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$19.95Moroccan Spiced Salmon with Red Pepper Harissa Sauce
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$24.95
Smoked BBQ Beef Brisket
Smoked Brisket served with baked beans, collard greens and our famous cornbread.
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Gluten FreeVegetarian$15.95Vegetarian French Lentils
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Gluten FreeReady to Eat$6.95Rice Pudding
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Gluten FreeReady to Eat$6.95Rice Pudding with Golden Raisins
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FrozenGluten Free$12.95Roasted Tomato-Basil and Garlic Soup
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FrozenGluten Free$9.95
Salmon Burger, Individual
ground Faroe Island salmon mixed with capers, lemon and dill.
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Dairy FreeGluten Free$10.95Salmon, Individual piece
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FrozenGluten Free$19.95Sauteed Salmon with Summer Corn Sauce
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Gluten Free$8.95
General Side Dish
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Gluten Free$9.95
SGK Chicken Salad Bento
The perfect snack! Our Bulgarian feta spread served with chicken salad, kale quinoa salad and Crunchmaster GF crackers.
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$6.95
Yogurt Power Parfait
Greek yogurt with homemade granola, pistachios and honey.
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Gluten Free$9.95
SGK Tuna Salad Bento
The perfect snack! Our Bulgarian feta spread served with tuna salad, tabouleh salad and Crunchmaster GF crackers.
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Ready to Eat$2.95Chocolate Chip Cookie with Sea Salt
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Dairy FreeGluten Free$8.95
SGK Fig Salad Dressing
SGK original recipe made with fig balsamic vinegar, whole grain mustard and spices.
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