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Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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Gluten FreeReady to Eat$13.95Chef Salad with Creamy dressing
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$16.95Chicken Bolognese and Spaghetti
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Gluten Free$19.95Sauteed Salmon with Risotto
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Dairy FreeGluten Free$18.95Shrimp Pad Thai
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Gluten FreeVegetarian$14.95Vegetarian Polenta Lasagna
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Dairy FreeGluten FreeReady to EatVeganVegetarian$6.95Hummus, Spicy
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Dairy FreeFrozenGluten Free$9.95Spicy Italian Sausage
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Gluten Free$12.95
Miso Soup
made with Dashi stock, miso, and mushrooms.
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FrozenVegetarian$9.95Spinach Cheese Pie
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Dairy FreeFrozenGluten Free$11.95
Swedish Potato Sausage
Made with beef, potatoes, onions and allspice. Fully cooked.
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Dairy FreeFrozenGluten Free$9.95
Sweet Italian Chicken Sausage
Made with chicken, fennel, paprika and SGK Italian seasoning.
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Dairy FreeFrozenGluten Free$9.95
Spicy Italian Chicken Sausage
Made with chicken, fennel, paprika, red chili flakes and SGK Italian seasoning.
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Dairy FreeGluten FreeVegan$7.95Tabbouleh
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$9.95Tuna Melt
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Gluten Free$7.95Tuna Salad
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$12.95U-Bake Chocolate Chip Cookies
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Gluten Free$12.95U-Bake Chocolate Chip Cookies (GF)
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