- Store: Closed
Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
Full Menu
Categories
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Gluten Free$16.95Cowboy Chili with Cornbread
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$24.95Crab Cakes
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$13.95Mexican Braised Pork Sandwich
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Vegetarian$15.95Five Cheese Tortellini with Almond Pesto
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Dairy FreeGluten FreeVeganVegetarian$7.95
Eggplant Chutney
Crafted with roasted eggplant, aromatic spices, and a hint of sweetness, it’s the perfect balance of bold flavors.
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Gluten FreeVegetarian$8.95
Braised Red Cabbage
Crafted with red cabbage, apples, onions, brown sugar, butter and cider vinegar.
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Gluten FreeReady to EatVegetarian$5.95Creamy Coleslaw
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Ready to Eat$8.95Croutons
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Gluten FreeReady to Eat$4.95Dark Chocolate Moon Pie
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Dairy FreeReady to Eat$5.95Dark Chocolate & Date Energy Bar
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Gluten FreeReady to Eat$2.95
extra side of SGK Ranch Dressing
SGK original recipe made with buttermilk and spices.
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Dairy FreeGluten Free$2.29
extra side of SGK Fig Salad Dressing
SGK original recipe made with fig balsamic vinegar, whole grain mustard and spices.
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Gluten Free$2.95
extra side of SGK Caesar Salad Dressing
SGK original recipe made with anchovy, parmesan and fresh lemon.
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Dairy FreeGluten Free$2.29
extra side of SGK Greek Salad Dressing
SGK original recipe made with cabernet vinegar, balsamic vinegar and fresh herbs.
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Gluten Free$2.29
extra side of SGK Italian Dressing
SGK original recipe made with red wine vinegar and parmesan cheese.
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Dairy FreeGluten Free$2.29
extra side of SGK Soy-Sesame Salad Dressing
SGK original recipe made with sesame oil, chili paste, fresh ginger and garlic.