Weekly Menu
Each week our chefs craft a fresh selection of super satisfying meals, sides, soups and more. We’ll always feature some of your favorites, but prepared for some delicious surprises, too.
This Week’s Menu
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Full Menu
Categories
Dairy Free
Frozen
Gluten Free
Gluten Free Frozen
Ready to Eat
Vegan
Vegetarian
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Ready to Eat$8.95Banana Pudding
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Gluten Free$17.95Beef Cottage Pie with Mashed Potato Crust
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$16.95Spicy Chicken Meatballs
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Gluten FreeReady to EatVegetarian$12.95Chopped Greek Salad
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$14.95Tuna and Noodle Casserole
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Gluten Free$2.29
extra side of SGK Italian Dressing
SGK original recipe made with red wine vinegar and parmesan cheese.
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Dairy FreeGluten Free$2.29
extra side of SGK Soy-Sesame Salad Dressing
SGK original recipe made with sesame oil, chili paste, fresh ginger and garlic.
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Dairy FreeGluten Free$1.95
extra side of SGK Sweet Chili Dressing
SGK original recipe made with apple cider vinegar, chili paste and fresh garlic.
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FrozenVegetarian$15.95Five Cheese Tortellini with Almond Pesto
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Dairy FreeFrozenGluten Free$12.95
Korean BBQ Chicken Wings
For the oven, grill or air fryer. Tossed with SGK tangy Korean BBQ sauce.
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Dairy FreeFrozenGluten Free$9.95
French Garlic "Toulouse" Sausage
Made with pork, garlic and black pepper.
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Dairy FreeFrozenGluten Free$9.95
Polish Kielbasa Sausage
Made with pork and a classic seasoning blend.
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Dairy FreeFrozenGluten Free$10.95Greek Gyro Sausage
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$16.95Green Chili Chicken Enchiladas
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Dairy FreeGluten FreeReady to Eat$7.95Ham Salad
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Frozen$18.95
Utz Pub Mix Crusted Chicken Breast
Served with a beer cheese sauce, and a side of roasted potatoes & corn on the cob.
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Frozen$6.95Honey White Rolls
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